We may be used to white tablecloths at our Washington DC restaurants, but in the South, foodies love to dig in – especially at seafood boils, where seafood is cooked in a large pot with seasonings before being dumped on tables for diners to eat with their hands!
Here in Washington DC, you can get a taste of this delicious seafood tradition at our restaurants specializing in seafood boils straight from the South. At these eateries, choose from crab legs, clams, shrimp and more and prepare for a full stomach!
The Oceanaire Seafood Room, located at 1201 F St NW, Washington, DC which will take you 11 minutes to arrive at by car, offers seafood, seafood boils, steaks and a deep wine list in sophisticated but lively environs.
The Oceanaire Seafood Room was established in 1998 with one mission: to provide guests with an ultra-fresh seafood experience. Featuring seasonal and sustainable seafood that is flown in fresh daily, their chef-driven menu proves seafood can be truly exceptional.
Hot N Juicy Crawfish, located at 2651 Connecticut Ave NW, Washington, DC which is a 20 minute drive from your RESA apartment, is a casual, hands-on joint for Cajun crawfish, shrimp and lobster with a choice of seasonings and spices.
Hot N Juicy Crawfish was founded by a husband-and-wife team who loved Las Vegas and the array of restaurants it offered, but quickly realized that their favorite city also lacked their favorite dish – seafood boils! So, they created a restaurant specializing in seafood boils themselves, and it quickly grew to cities across the country, including Washington DC.
1201 F St NW, Washington, DC 20004
2651 Connecticut Ave NW, Washington, DC 20008